Kana zvasvika pakutambidza mabiko, appetizer tamba chikamu chakakosha mukugadza iyo toni yekuungana kunonakidza. Imwe yeiyo yakapusa asi yakasarudzika sarudzo dzakasarudzika dzakaputirwa cream cream. Izvi zvinoruma hazviratidzi chete zvinooneka asi zvakanyatsonaka nyore kugadzirira. Mune ino blog, isu tichaongorora chinonaka chakaputirwa kirimu cream
Akaputirwa kirimu canapés ndiwo musanganiswa wakakwana weanotapira uye anonaka, achivaita sarudzo yakaita chero chiitiko. Ivo vanogona kushumirwa pamapato ekonzo, michato, kana kunyange kuungana. Chiedza, mhepo yemhepo yemakwenzi akarohwa kirimu akaroverwa nemapepa akasiyana siyana anotendera kusingagumi kugona. Uyezve, vanogona kuitwa kare, vachikuchengetedza nguva pazuva rechiitiko.
Kuti ugadzire mafambiro aya anofadza, unganidza izvo zvinotevera zvinongedzo:
• 1 kapu inorema kurova kirimu
• 2 turespoons yakafukidzwa neshuga
• 1 teaspoon vanilla kunze
• 1 Chingwa cheFrench baguette kana crackers (yako sarudzo)
• New Berries (STRAWBERES, Blueberries, raspberries)
• michero yakacheneswa (kiwi, mapeya, kana mango)
• Yakavharwa nzungu (maarmond, walnuts, kana pistachio)
• chokoreti svavings kana cocoa poda
• Mint inosiya Garnish
1.In Landling Bowl, sanganisa iyo inorema kurova kirimu, shuga yerukova, uye vanilla zvinobuda.
. Chenjera kuti urege kuwanda, sezvo izvi zvinogona kushandura kirimu mubhotoro.
1.Kana uchishandisa french baguette, chidimbu icho mu1 / 2-inch gobvu kutenderera. Toast slices muvheni kuCoven pa350 ° F (175 ° C) kwemaminitsi mashanu kusvika zvave nendarama uye crispy. Kana uchishandisa crackers, ingovagadzirira platter yekushumirwa.
1.Kushandisa bhegi rekuputira kana chipunu, nerupuni dhiri kana pombi iyo kirimu yakavezwa pane imwe neimwe yakadonhedza baguette slice kana cracker.
2.TOp kirimu yakaputirwa neyako yakasarudzwa toppings. Tora Kugadzira! Iwe unogona kusanganisa uye mechi kuti ugadzire akasiyana flavor profiles.
1.Range iyo canapés pane yakanaka yekubatira platter. Garnish ine nyowani mint mashizha kune imwe yekuwedzera pop yeruvara.
2.Serve pakarepo kana firiji kusvikira akagadzirira kushandira. Nakidzwa nekurumbidza kubva kune vashanyi vako!

• gadzira kumberi: Iwe unogona kugadzirira kirimu yakarohwa maawa mashoma pamberi uye ichengete mufiriji. Unganidza iyo canapés chete vashanyi vako vasati vasvika pakuravira kwekuravira.
• Flavour Kusiyana: Ongorora neakasiyana yakarongedzwa makiromita nekuwedzera zvinongedzo kunge lemon zest zest, almond inobvisa, kana kunyange splash ye liqueur.
• mharidzo nyaya. Funga uchishandisa mashoma ekushongedza mahwendefa emunhu mumwe nemumwe servings.
Akaputirwa kirimu emakramu anowedzera kuwedzera kune chero menyu yemapato, kusanganisa kukwiridzira nekunyatsoreruka. Nezvisikwa zvishoma chete uye kugona zvishoma, unogona kufadza vashanyi vako neaya anonaka zvekushandisa. Saka inotevera nguva yaunoita kuungana, yeuka iyi nyore rekubheka uye tarisa sevashanyi vako Rave Nezve yako Culinary Unyanzvi! Kufara Kufadza!