I-Nitrous oxide (n2o) yirhasi eguquguqukayo nezicelo ezininzi ezisebenzayo kwicandelo lonyango, ishishini kunye nokutya. Kwishishini lokutya, i-nitius oxide, njengearhente esetyenziswayo esetyenziswayo kunye netywina, isetyenziswa ngokubanzi kwimveliso yekofu, iti lobisi, kunye neekeyiki. Kwiivenkile ezininzi zekofu yamanye amazwe kunye neevenkile zekhekhe, i-N2O isetyenziswa kwi-cream chager. Luluphi utshintsho olwenziwa ngu-NOO?

Enye yeempawu ze-witrous oxide kukwazi kwayo ukufaka i-cream. Xa igesi exineneyo idibanisa ne-cream kumhambisi, ikhuthaza ukubekwa kunye nokuzinza kweebhubhu ezincinci kuwo wonke umxube. Le nkqubo inika i-cream into ephosakeleyo, ephefumlayo, kunye ne-fluffy.

Ukongeza ekubeni nempawu ze-ventilation, i-witrous oxide nayo isebenza njenge-stibizer ye-cream. Kuyanceda ukugcina ulwakhiwo kunye nokuzinza kweekhrimu yobuso ngokuthintela amaqamza ukuba afike. Ngokwenza umaleko okhuselayo ojikeleze amaqamza, oko kungathintela ukungcola kwe-bubble kwaye kuqinisekiswe ukuba i-cream yekhrimu igcina ubume bayo obuqhetseba ixesha elide.

Ngaphandle koko, ifuthe le-witrous oxide lingaphelelanga ekuqeshweni nasekuzinzeleni, linokuchaphazela incasa ye-cream eqhotyoshelweyo. Xa i-N2O inyibilikisi ikhrimu, iyayicacisa ngobumxuwa umxube, inike incindi efihlakeleyo kwaye iphucule incasa. Le acidity ilungelelanise ubumnandi bemvelo ye-cream, izisa incasa enobunzima kwaye ibanzi ekholisa inkalakane.