Kwilizwe leekofu, kukho isikhombisi esimnandi esidibanisa i-inshurem edibanisa isityebi, inkanuko yekofu nge-airy, amanqaku amnandi okhiya i-cream. Eli sidalwa, esaziwa ngokuba yikofu, sithathile i-Intanethi ngesaqhwithi, sibaphathe iintliziyo kwaye sincame iintliziyo zekofu yekofu yekofu kwihlabathi liphela. Ukuba ufuna ukuphakamisa amava akho ekofu kwaye unomdla kwinyanga enomtsalane obonakalayo kwaye owonelisayo, emva koko waqubisana nekofu egqibeleleyo.

Ukutyhila umlingo: Izithako kunye nezixhobo

Ngaphambi kokuqala kwi-adventure yakho yekofu, kubalulekile ukuqokelela izithako ezifanelekileyo kunye nezixhobo. Kula msebenzi wobugcisa we-Culical, uyakufuna:

Ikofu yephanyazo: Khetha uphawu lwakho lwekofu oluthandayo okanye ukudibanisa. Umgangatho wekofu yakho yethutyana iya kuchaphazela ngokuthe ngqo incasa yekofu yakho.

Iswekile edityanisiweyo: Iswekile edliwayo inika ubumnandi obubhala ubukrakra bekofu kwaye bukhona iprofayile ye-flavour ehambelana neflaces.

Amanzi ashushu: Amanzi ashushu, angabizi amanzi, ibalulekile ekupheliseni ikofu kwangoko kunye neswekile ngokufanelekileyo.

Umxube wombane okanye umxube wombane: Umxube wombane uyakukhawulezisa inkqubo ye-whupake, ngelixa isandla se-Whisk siya kubonelela ngamava esintu ngokwemvelo nangalo.

Iglasi yeGlasi: iglasi emide ilungele ukubonisa ubuhle bakho bokufakelwa kwekofu yakho.

Ubugcisa bokubethwa: Imiyalelo yenyathelo lenyathelo

Ngezinto zakho kunye nezixhobo ezihlanganisiweyo, lixesha lokuba uguqulwe kwi-cuestro yemoto. Landela la manyathelo alula ukufezekisa imfezeko yekofu:

Ukulinganisa kwaye udibanise: kwisitya esincinci, dibanisa iitafile ezi-2 zekofu yephanyazo kunye neepuni ezi-2 zeswekile edityanisiweyo.

Yongeza amanzi ashushu: Thula iipuni ezi-2 zamanzi ashushu kumxube weSpash-space.

I-Whip ide i-fluffy: usebenzisa umxube wombane okanye i-whisk yesandla, inyibilikisile umxube ide ibe kukukhanya, i-fluffy kunye nefreyimu. Oku kunokuthatha imizuzu embalwa, kodwa isiphumo sifanelekile.

Dibanisa ubugcisa bakho: Thula inani lesisa sobisi olubandayo okanye ubisi olukhethileyo kwiglasi ekukhonzeni.

Isithsaba esithwele ngekofu: I-Spoon ngononophelo indalo yekofu kwi-Wish, i-sport yelifu ethandekayo.

I-admire kunye ne-SURE: Thatha okomzuzwana ukuze uqonde inkcazo-ntetho eqaqambileyo yekofu yakho. Emva koko, jika ungene kwi-spoonsing, ukuhambisa umdibaniso owoyikayo wekofu kunye neencasa ze-cream okhwaza.

Iingcebiso kunye namaqhinga okugqwetha kwekofu

Njengalo naliphi na inzame yengqokelela, kukho iingcebiso ezimbalwa kunye namaqhinga anokuphakamisa umdlalo wakho wekofu ukuya kwiindawo eziphakamileyo:

Iglasi yokusebenza: Ukubeka iglasi yakho kwifrijini kwimizuzu embalwa ngaphambi kokudibanisa ikofu yakho efakelweyo kuya kunceda ukugcina i-cream ichithiwe ngokukhawuleza.

Lungisa ubumnandi bokunambitha: Ukuba ukhetha ikofu, yongeza iswekile ye-GARED kwi-surnmed kumxube wokuqala. Kwelinye icala, kwinguqulelo emnandi encinci, ukunciphisa inani leswekile.

Ukuzama ezinye iindlela zobisi: Jonga iindlela ezizezinye zobisi ezahlukeneyo, ezinje ngobisi lwe-almond, ubisi, okanye ubisi lwe-oy, ukufumanisa indibaniselwano oyithandayo.

Yongeza i-touch ye-flavour: nyusa amava akho ekofu yekofu ngokudibanisa i-cinnamon ye-cinnamon, i-cocoa powder, okanye i-dash ye-vanlla ikhuphe i-cream eqhotyoshelweyo.

Yenza isiphumo se-marble: Kwinkcazo-ntetho ebonakalayo, wirl ngobunono ipuni ngekofu kunye nobisi, ukudala isiphumo.

Ikofu yekofu: ngaphaya kwe

Nje ukuba uqaphele iresiphi esisiseko yekofu, ziva ukhululekile ukuguqula ubuchule bakho kunye nokuphonononga ezahlukeneyo. Nazi izimvo ezimbalwa zokuqalisa:

I-ICED ikofu: Ukuhlaziya okuhlaziyayo, lungiselela ikofu yakho evuthayo usebenzisa ikofu ekhutshiweyo endaweni yamanzi ashushu.

Ikofu evuthuzayo: kubandakanya ikofu enamafutha, efana ne-vanla okanye i-hazelnut, ukongeza ubukhulu obukhethekileyo.

I-spiple ikhutshiwe ikofu: Fudumeza i-Buds yakho yencasa kunye ne-pinnamon ye-cinnamon, i-nutmeg, okanye i-ginger kwikhilimu eqhotsiweyo.

I-Wofid Smoofie Smoofie: Dibanisa ikofu yakho ye-ice cream, ubisi, kunye nokuchukumisa isiyobisi setshokholethi se-intergent kwaye sihlaziyekile.

Ikofu ye-Affogato: Gala i-pursso eshushu ngaphezulu kwe-scoop ye-ice cream ye-itali, igcinwe nge-dollop yekofu yase-Italian ye-Italian Dessert.

Ikofu evuthayo ingaphezulu kwesiselo nje; Ngamava, i-symphony yencasa, kunye neTestamente yamandla ezithako ezilula. Ngokuthobeka kwawo okulungiselelwe, ukuphucula okungapheliyo, kunye nokukwazi ukuguqula inkqubo yakho yekofu ukuya kumzuzu ococekileyo, ikofu evuthayo iqinisekile ukuba ibe sisitampu kwi-Sulional Phellortoire. Ke, qokelela izithako zakho, ubambe i-whisk yakho, kwaye uqalise kuhambo oluqhutywa